A modified variation of a classic cocktail involves substituting the traditional sweet vermouth with Averna, an amaro. This adjustment results in a drink with a deeper, more complex flavor profile, characterized by its bittersweet notes and herbal undertones. The preparation typically includes rye whiskey, Averna, and optionally, a dash of orange bitters, stirred with ice and strained into a chilled glass, garnished with a cherry or orange peel.
This particular libation offers an intriguing alternative to the standard Manhattan, providing a richer and less sweet experience. The inherent qualities of the Italian amaro lend a distinctive depth that appeals to those seeking nuanced flavors in their cocktails. Historically, the Manhattan has been a staple in the cocktail world, and variations like this allow for exploration and adaptation to individual palates, maintaining the spirit of the original while introducing new dimensions.
